With Heritage Day on 24 September, we celebrate our culinary heritage this month. Braai is of course one of the much-loved ways of South African cooking and no wonder this holiday is also affectionately referred to as Braai Day.
Leopard’s Leap theme this year is “Braai op ‘n Stokkie”.
Guests are invited to try the Leopard’s Leap Heritage month pairing!
Visit the Leopard’s Leap Tasting Room during September for a Heritage-month and Braai-day inspired Stokbrood and Wine Pairing! Stokbrood for two is served with smoked Westcoast snoek pate, biltong butter and chakalaka with three interesting wine pairings. Enjoy the Heritage collection red blend, acclaimed Culinaria Chenin Blanc and fun and fruity Chescato!
R175 for two people.
Available throughout September from Wednesday to Sunday, 10h00 – 16h00.
